Nutraceutical and functional food regulations in the United States and around the world / edited by Debasis Bagchi.
2019
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Details
Title
Nutraceutical and functional food regulations in the United States and around the world / edited by Debasis Bagchi.
Added Author
Edition
Third edition.
Imprint
London : Academic Press, [2019]
Description
1 online resource
Formatted Contents Note
1. Nutraceuticals and functional foods: innovation, insulation, evangelism, and evidence
2. Nutritional supplements and functional foods: functional significance and global regulations
3. Global market entry regulations for nutraceuticals, functional foods, and dietary/food/health supplements
4. Industry self-regulatory activities complement FDA's dietary supplement regulations
5. The Food Safety Modernization Act (FSMA)'s role in the safety of functional foods and their ingredients.
2. Nutritional supplements and functional foods: functional significance and global regulations
3. Global market entry regulations for nutraceuticals, functional foods, and dietary/food/health supplements
4. Industry self-regulatory activities complement FDA's dietary supplement regulations
5. The Food Safety Modernization Act (FSMA)'s role in the safety of functional foods and their ingredients.
Summary
Nutraceutical and Functional Food Regulations in the United States and Around the World, Third Edition addresses the latest regulatory requirements designed to ensure the safe production and delivery of these valuable classes of foods. The book is well recognized, showing how food and nutrition play a critical role in enhancing human performance, and in overall health. The book discusses the scope, importance and continuing growth opportunities in the nutraceutical and functional food industries, exploring the acceptance and demand for these products, regulatory hurdles, the intricate aspects of manufacturing procedures, quality control, global regulatory norms and guidelines.
Bibliography, etc. Note
Includes bibliographical references and index.
Source of Description
Online resource; title from PDF title page (EBSCO, viewed June 14, 2019).
Available in Other Form
Original
Linked Resources
Language
English
ISBN
9780128175200 (electronic book)
0128175206 (electronic book)
9780128164679 (electronic book)
0128164670 (electronic book)
0128175206 (electronic book)
9780128164679 (electronic book)
0128164670 (electronic book)
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