9781472563880 online 9781841134987 paperback 9781847313515 PDF
Modern studies in European law ; no. 13.
Bibliography, etc. Note
Includes bibilographical references and index.
Formatted Contents Note
Regulating the food industry Free movement of food in the EU Harmonising food standards in the EU : labelling, naming and quality preservation International influences on EU food law Food safety in the EU Nutrition law and policy in the EU Contemporary considerations for EU food law.