Managing food safety risks in the agri-food industries / Jan Mei Soon, Richard Baines.
2014
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Details
Author
Title
Managing food safety risks in the agri-food industries / Jan Mei Soon, Richard Baines.
Added Author
Imprint
Boca Raton : Taylor & Francis, [2014]
Copyright
©2014
Description
1 online resource
Formatted Contents Note
1. Introduction
2. Risk assessment
3. Managing risks in the horticultural sector
4. Managing food safety risks in the beef and dairy industries
5. Managing risks in the broiler and pig industries
6. Managing food safety risks in the wild game and fish capture industries
7. Managing food safety risks in farmed fish and shellfish
8. Perceptual and actual risks and how we communicate them.
2. Risk assessment
3. Managing risks in the horticultural sector
4. Managing food safety risks in the beef and dairy industries
5. Managing risks in the broiler and pig industries
6. Managing food safety risks in the wild game and fish capture industries
7. Managing food safety risks in farmed fish and shellfish
8. Perceptual and actual risks and how we communicate them.
Location
www
Available in Other Form
Print version:
Linked Resources
Alternate Title
Taylor & Francis Online
Language
English
ISBN
9780429086649 (e-book : PDF)
9781466509504 (hardback)
9781138199927 (paperback)
9781466509504 (hardback)
9781138199927 (paperback)
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