War, agriculture, and food : rural Europe from the 1930s to the 1950s / edited by Paul Brassley, Yves Segers, and Leen Van Molle.
2012
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Items
Details
Title
War, agriculture, and food : rural Europe from the 1930s to the 1950s / edited by Paul Brassley, Yves Segers, and Leen Van Molle.
Edition
First edition.
Imprint
New York, N.Y. : Routledge, 2012.
Description
1 online resource (xviii, 268 pages).
Series
Routledge studies in modern European history ; 18.
Formatted Contents Note
pt. 1. The international perspective
pt. 2. State regulation and agricultural policy
pt. 3. The state-farmer relationship
pt. 4. Rural identities.
pt. 2. State regulation and agricultural policy
pt. 3. The state-farmer relationship
pt. 4. Rural identities.
Location
www
Available in Other Form
Print version:
Linked Resources
Alternate Title
Taylor & Francis Online
Language
English
ISBN
9780203121429 (e-book : PDF)
9781136327193 (e-book: Mobi)
9781136327230 (e-book: ePub)
9781136327247 (e-book: PDF)
9780415522168 (hardback)
9781138110434 (paperback)
9781136327193 (e-book: Mobi)
9781136327230 (e-book: ePub)
9781136327247 (e-book: PDF)
9780415522168 (hardback)
9781138110434 (paperback)
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