The Right to Food Guidelines, democracy and citizen participation : country case studies / Katharine S.E. Cresswell Riol.
2017
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Details
Title
The Right to Food Guidelines, democracy and citizen participation : country case studies / Katharine S.E. Cresswell Riol.
Imprint
London ; New York : Routledge, [2017]
Description
1 online resource (xiv, 216 pages).
Series
Routledge studies in food, society and environment.
Formatted Contents Note
1. Introduction
2. Food, human rights, democracy and beyond
3. A historical background of the right to adequate food and the Right to Food Guidelines
4. United yet unique : the BRICS
5. Reporting on the right to food guidelines : the use and usefulness of CESCR periodic reporting within right to adequate food realisation
6. Implementation of guideline 1 of the Right to Food Guidelines by the BRICS : an evaluation
7. Assessing the policy-making capabilities of the right to food guidelines : how it upholds and undermines right to adequate food realisation
8. Democracy from below.
2. Food, human rights, democracy and beyond
3. A historical background of the right to adequate food and the Right to Food Guidelines
4. United yet unique : the BRICS
5. Reporting on the right to food guidelines : the use and usefulness of CESCR periodic reporting within right to adequate food realisation
6. Implementation of guideline 1 of the Right to Food Guidelines by the BRICS : an evaluation
7. Assessing the policy-making capabilities of the right to food guidelines : how it upholds and undermines right to adequate food realisation
8. Democracy from below.
Location
www
Available in Other Form
Print version:
Linked Resources
Alternate Title
Taylor & Francis Online
Language
English
ISBN
9781315529899 (e-book : PDF)
9781315529868 (e-book: Mobi)
9781138693630 (hardback)
9781315529868 (e-book: Mobi)
9781138693630 (hardback)
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