Agrobiodiversity and the law : regulating genetic resources, food security and cultural diversity / Juliana Santilli.

1. Agrobiodiversity : a concept under construction
2. Agrobiodiversity and food security, nutrition, health, and environmental sustainability
3. Agrobiodiversity and climate change
4. Seed laws : the paradigms of industrial agriculture, traditional/local agricultural systems, and agrobiodiversity
5. The Convention for the Protection of New Varieties of Plants and the UPOV system : the protection of intellectual property rights over plant varieties
6. Access and benefit-sharing laws and plant genetic resources for food and agriculture : the international legal regime
7. Options for the implementation of the international treaty on plant genetic resources for food and agriculture at the national level
8. Farmers' rights
9. Animal genetic resources for food and agriculture : access and benefit-sharing and livestock breeders' rights
10. The open source software movement, the commons movement and seeds : what they have in common : biological open source and protected commons
11. Agrobiodiversity and cultural heritage law
12. Agrobiodiversity and protected areas
13. Geographical indications for agrobiodiversity products? : case studies in France, Mexico, and Brazil.