Food and war in twentieth century Europe / by Ina Zweiniger-Bargielowska, Rachel Duffett, and Alain Drouard.
2011
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Details
Author
Title
Food and war in twentieth century Europe / by Ina Zweiniger-Bargielowska, Rachel Duffett, and Alain Drouard.
Added Author
Added Corporate Author
Imprint
Farnham, Surrey, England ; Burlington, VT : Ashgate, [2011]
Copyright
©2011
Description
xvii, 276 pages
Bibliography, etc. Note
Includes bibliographical references and index.
Linked Resources
Language
English
Reproduction
Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
ISBN
9781409417705
9781409417712
9781409417712
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