Oxford public international law monographs.
1 online resource (xvii, 265 pages)
Fresh water is an environmental, economic, social, and cultural commodity. This book provides a thorough assessment of its protection, management, and uses in international law. It explores the international, regional, and national regulatory frameworks that make up the international legal regime regulating fresh water.
Bibliography, etc. Note
Includes bibliographical references and index.
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Description based on print version record.