Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
Bibliography, etc. Note
Includes bibliographical references.
Digital File Characteristics
Source of Description
Description based on online resource; title from PDF title page (ebrary, viewed April 19, 2014).
Available in Other Form
Print version: Siegert, Lars. Sustainable development approaches in the food and beverage industry : a comparison between nestlé SA and Kraft Foods Inc. Hamburg, Germany : Anchor Academic Publishing, 2011, c2014 44 pages Compact.