The future of food business : the facts, the impacts, the acts / Marcos Fava Neves.
2011
Formats
| Format | |
|---|---|
| BibTeX | |
| MARCXML | |
| TextMARC | |
| MARC | |
| DublinCore | |
| EndNote | |
| NLM | |
| RefWorks | |
| RIS |
Items
Details
Author
Uniform Title
Ebrary electronic monographs.
Title
The future of food business : the facts, the impacts, the acts / Marcos Fava Neves.
Added Corporate Author
Imprint
Singapore : World Scientific, 2011.
Description
xi, 173 pages : illustrations
Formatted Contents Note
pt. 1. The food production chains environment
pt. 2. Strategic planning for food companies
pt. 3. How to capture value?
pt. 4. International investments and role of governments.
pt. 2. Strategic planning for food companies
pt. 3. How to capture value?
pt. 4. International investments and role of governments.
Linked Resources
Language
English
Reproduction
Electronic reproduction. Palo Alto, Calif. : ebrary, 2012. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
ISBN
9814365831 paperback
9789814365833
9789814365840 e-book
9789814365833
9789814365840 e-book
Record Appears in