The essential guide to California restaurant law / Paul Tour-Sarkissian, Tania Tour-Sarkissian.
2010
KFC446.H6 T68 2010 (Mapit)
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Details
Author
Title
The essential guide to California restaurant law / Paul Tour-Sarkissian, Tania Tour-Sarkissian.
Added Author
Imprint
Durham, N.C. : Carolina Academic Press, [2010]
Copyright
©2010
Description
xxi, 465 pages ; 24 cm
Formatted Contents Note
Serving food and alcohol
Ensuring the safety and security of customers and employees
Respecting the rights of customers and employees
Modern living in today's restaurants.
Ensuring the safety and security of customers and employees
Respecting the rights of customers and employees
Modern living in today's restaurants.
Bibliography, etc. Note
Includes bibliographical references and index.
Location
STA
Call Number
KFC446.H6 T68 2010
Language
English
ISBN
9781594606595 alkaline paper
1594606595 alkaline paper
1594606595 alkaline paper
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