li, 1425 pages : illustrations, maps ; 24 cm
9783319075419 3319075411 9783319075426 331907542X
"The sections [of this book] are grouped by continents and focus on a range of cross-disciplinary subjects, such as public health, international food trade, the right to food, intellectual property and global regulatory aspects of food production. With its systematic approach, this book will be a valuable resource both for professionals working in food regulation and anyone interested in the subject. It provides a solid foundation for courses and master's programs in environmental management, food law, policy and regulation, and sustainable development around the world."-- Provided by publisher.
Foreword by Michael Roberts.
Bibliography, etc. Note
Includes bibliographical references.
Formatted Contents Note
Part I. Global food law and policy. Information-domination in the European food industry : focus on Germany / Hans-Ulrich Grimm Agriculture, ethics, and law / Bernard Rollin The WHO in global food safety governance : a preliminary mapping of its normative capacities and activities / Ching-Fu Lin The right to food in international law with case studies from the Netherlands and Belgium / Bart Wernaart and Bernd van der Meulen Intellectual property and food labelling : trademarks and geographical indication / Michael Blakeney Agricultural innovation : patenting and plant variety rights protection / Michael Blakeney Textbox : Cross-contamination, genetic drift, and the question of GMO co-existence with non-GM crops / Gabriela Steier Continuing legal barriers to international food trade / Peter Berry-Ottaway and Sam Jennings Part II. Interdisciplinary facets of international food law. Food policies' roles on nutrition goals and outcomes : connecting of food and public health systems / Jessica Fanzo Textbox : Planetary boundaries in food and agricultural law / Gabriela Steier Food and nutrition in cancer prevention and treatment / Michael J. Nathenson Textbox : Pesticides and cancer in conventionally-grown versus organic food / Gabriela Steier Intersections of dental health and food law : the conflict of systemic flouridation as a public health instrument to prevent tooth decay / Liviu Steier, Regina Steier, and Gabriela Steier Textbox : The hierarcy of scientific evidence / Gabriela Steier and Liviu Steier Food and energy / Stephen B. Balogh and Charles A.S. Hall Textbox : Internalizing externalities : techniques to reduce ecological impacts of food production / Randy Hayes Textbox : Cooperatives' and producer organizations' roles in achieving food security / Denis Herbel, Mariagrazia Rocchigiani, and Nora Ourabah Haddad Governing the global food system towards the sustainocene with artificial photosynthesis / Thomas Faunce and Alex Bruce Part III. European food law. Introduction to European food law and regulation / Gunnar Sachs Food safety and policy in the European Union / Giorgio Rusconi European food trade / Roland Kölcsey-Rieden and Lívia Hulló European food labelling law / Aude Mahy and Nicola Conte-Salinas Consumer protection through food law in the European Union / Raymond O'Rourke The problem of food waste : a legal-economic analysis / Harry Bremmers and Bernd van der Meulen The concepts of transparency and openness in European food law / Nicola Conte-Salinas and Rochus Wallau Food law in Sweden / Magnus Friberg Food law in Norway : trade, food promotion, and protection of intellectual property within the food industry / Marie Vaale-Hallberg and Nina Charlotte Lindbach Food law and reguation in Germany / Gunnar Sachs Part IV. The Americas. Introduction to food law and policy in the United States and Canada / Carly Dunster Textbox : The U.S. farm bill and Textbox : The national school lunch program / William S. Eubanks Food law in Canada : a canvass of history, extant legislation and policy framework / Ikechi Mgbeoji and Stan Benda Brazilian agriculture and its sustainability / Luiz Antonio Martinelli, Luciana Della Coletta, Silvia Rafaela Machado Lins, Silvia Fernanda Mardegan, and Daniel de Castro Victoria Food law in Mexico : regulatory framework and public policy strategies to address the obesity crisis in Latin America / Rebeca López-García Global and US water law and sustainability : the tragedy of the commons and the public trust doctrine / Zach Corrigan Textbox : How the public trust doctrine supplements existing statutory law / Zach Corrigan US and global regulation of fisheries beyond the commons / Zach Corrigan Industrial aquaculture : human intervention in natural law / Alfredo Quarto and Sara Lavenhar Textbox : Creating law and policy for resilient urban food systems / Yassi Eskandari-Qajar and Janelle Orsi Part V. Australia. Regulation of food labelling in Australia and New Zealand / Michael Blakeney Present & future jurisprudence of consumer protection and food law in Australia / Alex Bruce Part VI. Africa. Food law and policy in Africa : emerging legal framework, key issues, major gaps and challenges / Uche Ewelukwa Ofodile Disease control, public health and food safety : food policy lessons from sub-Saharan Africa / Kennedy Mwacalimba Regulatory frameworks affecting seeds : impacts on subsistence farmers in the eastern and southern African region / Marcelin Tonye Mahop Textbox : Women in agriculture and labor law : Cameroon's "Three C's" legal dilemma / Wele Elangwe Intellectual property law and food security policies in Ethiopia / Getachew Mengistie Alemu Innovation and development in agricultural biotechnology : reflecting on policy-making processes in sub-Saharan Africa / Julius Mugwagwa and Watu Wamae Food law in South Africa : towards a South African food security framework act / Anél Gildenhuys Part VII. Asia. Food regulations and policy through the Association of Southeast Asian Nations (ASEAN) / Jörn Westhoff History of Asian food policy / Peter Sousa Hoejskov Branding, regulation and customs in Japan and Singapore / Andreas Popper Food sustainability in the context of Chinese food regulation / Juanjuan Sun Law and regulation in India / Dimpy Mohanty and Abhijeet Das Food regulation in the Customs Union of Belarus, Kazakhstan and Russia / Alexey Petrenko, Anatoly Kutyshenko, and Victor Tutelyan Israeli regulation and policy of GM food and crops / Ronit Justo-Hanani.
K3626 .I62 2016
Available in Other Form
Online edition :
Cham, Switzerland : Springer ; [Place of publication not identified] : Food Law International,